There are more than a few things that set the Mews Tavern, a Rhode Island restaurant and bar, apart from the rest. From its dollar bill wall decor to the giant tree their dining room was built around, they’ve established themselves as a unique staple in their community. In fact, they were recently voted “best […]
Most restaurants only push their gift cards during the holidays, but a partnership with the eGifting app, ItsOnMe, allowed Echo & Rig, a suburban Las Vegas steakhouse, to 5x their online gift card sales year-round. Seamless integration between Echo & Rig’s NCR Aloha point-of-sale, their website, and social media made for a solution that is […]
In sagebrush covered, big skied southeastern Oregon, you’ll find my hometown, Burns (pop. 2,722). Several hours away from large towns or major airports, the friendly inhabitants of this quiet little place have survived the ups and downs of the logging and farming industries. One of the few Chinese families in Burns, my parents owned and […]
There are so many different opinions and viewpoints in the business world today about letting employees work remotely. There are the obvious questions from executives like, “How can you really tell if someone is actually working?” or “Don’t employees get distracted easily when in their home? How will this affect their work?”. These questions have […]
The restaurant industry has been the largest and fastest growing retail sector since 2015, but labor costs are rising. To keep up with inflation, 19 states hiked up their minimum wage, with other states looking to do the same. Headlines about the rising minimum wage have been filling newspapers nationwide. And some restaurants have had […]
