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Restaurant Tips

How Your Restaurant Can Leverage and Optimize Online Ordering

September 20, 2018 By Nicole Lafita Leave a Comment

It should come as no surprise that technology is infiltrating the restaurant industry. We now use our mobile devices for just about everything in life, including finding our next meal. It’s well-known that ordering by phone is a common source of misunderstanding and server error compared to online ordering. And customers have noticed the ease, […]

Filed Under: Restaurant Tips, Restaurant Trends

See Which New StratEx Feature Can Help Your Restaurant’s Efficiency

August 23, 2018 By Sherelle Johnson Leave a Comment

As much as we like to believe we can do it all ourselves, the truth is that we oftentimes need a little help in order to perform at our best. Luckily, as a restaurateur, partnering with an HR and solutions oriented platform like StratEx can help you feel like you can do it all and […]

Filed Under: Partner Highlights, Restaurant Tips

Three Ways Big Data Can Help Your Restaurant Save Money

August 15, 2018 By Sherelle Johnson Leave a Comment

  Are you using big data to its fullest potential? Big data refers to data sets that are collected and analyzed using computer software to reveal trends or patterns. Whether or not you are familiar with the term, it is very likely that the cloud-based apps and platforms used in your restaurant are already collecting […]

Filed Under: Restaurant Tips, Restaurant Trends

3 Questions About Social Media for Restaurants Answered

July 25, 2018 By Sherelle Johnson Leave a Comment

By now, your restaurant has almost certainly joined social media. But are you using those tools to their fullest potential? Pew Research Center found that social media is used by 88% of people between the ages of 18-29. In addition to keeping up with friends and family, social media users are reading news, looking for entertaining […]

Filed Under: Restaurant Tips

Three Research-Backed Ways to Use Menu Copy To Increase Sales

July 10, 2018 By Sherelle Johnson Leave a Comment

Close your eyes and imagine your perfectly designed menu, laid out with precision, intention, and care. You’ve listened to advice  about the “sweet spot” and placed your most profitable and highest selling item in the right hand corner, using visual cues to highlight specific offerings However, the best design can only do so much if your […]

Filed Under: Restaurant Tips, Restaurant Trends

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